Healthy U on November 2

David and Cynthia Briscoe

Healthy Holiday Menus

David Briscoe is one of the most experienced macrobiotic teachers and counselors in the world today.  He has expertise in every facet of macrobiotics, including personal practice, teaching, counseling, professional cooking, restaurant ownership, and center development.  He has appeared on national television programs and radio shows, including the HBO special, “Six Months to Live.”  He is the co-author of “A Personal Peace”, contributing author to “The Whole Mind” and a regular columnist for Macrobiotics Today, the world’s leading macrobiotic magazine.  David has developed macrobiotic curriculum and instruction programs for numerous educational organizations.

Cynthia Briscoe is one of America’s most respected macrobiotic cooking instructors.  Her cooking is as delicious as it gets.  She co-founded and co-directed The Macrobiotic Center of Kansas City during the 1980′s.  Cynthia was the co-owner and head chef of The Amber Waves Café, an award-winning macrobiotic restaurant in Kansas City, and one fo the most successful and longest-running macrobiotic restaurants in North America.  In 2004 she was invited to appear on ABC News to demonstrate macrobiotic cooking.  An accomplished artist, Cynthis has illustrated books for Avery Publishing Group, Japan Publications, and Contemporary Books, including books by the late Aveline Kushi and other macrobiotic authors.  Cynthia is currently working on several cookbooks and video home study courses.

Dinner service begins at 6:30 p.m. followed by the presentation at 7:00 p.m.  Please note the new location: 1101-A National Drive (southwest corner of National and North Market).  Space is limited and cost is $10 per person.  Please call 916-482-8123 for reservations by Saturday, October 31.